Fresh food, a craft bar and strong coffee

Named after its surroundings and nestled in the village of Annandale in Hunterdon County, New Jersey - Juniper Hill is a family-friendly restaurant and bar serving simple and seasonal food prepared by Chef Craig Polignano

Our frequently-changing menu is designed to show off great, fresh ingredients. We receive deliveries from local bakers and farmers and frequently take in the day’s catch, fresh from the East coast. Changing just as frequently, our beverage program features local breweries, wineries, and produce for Beverage Manager, Cole Thompson, to incorperate in his craft cocktails. Our menu blends ingredients from around the world to deliver food and drinks you can feel good about eating, prepared with the best offerings from local makers, nearby farms and carefully chosen purveyors.

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